Three things are certain in the fall, the Never Ending Pasta Bowl is one, I have e-mailed the fine folks at the Olive Garden in hope of getting dates and a menu for this years event, I hope its not all to "Top Secret" and they fill us in on some insider information.
The other two you ask? All-You-Can-Eat-Shrimp at the Red Lobster and the return of the McRib.
I feel my belt constricting as I type.
Thursday, June 26, 2008
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